Botanical ExtractSesamin
Pigeon Pea / Arhar standardised to its marker compound — Sesamin (C20H18O6). The 3-D structure is the active you’re paying for — certified by HPLC on every batch COA.
Marker compound
Cajaninstilbene acid / crude protein
Primarily a food legume; as an extract sold by ratio (typ. 10:1). Cajaninstilbene acid is the research marker, rarely spec'd.
We manufacture to your target — tell us the marker spec, grade and volume and we’ll build it to order.
Request custom specCajanus cajan
Pigeon Pea / Arhar extract (Cajanus cajan) — Custom standardisation available — marker & HPLC assay to customer specification. Typical ranges supplied on request. Bulk B2B supply, GMP & ISO 9001 certified, export-ready. Request a quote from Espíritu Empresarial.
Specifications — hover or tap a card for our certifications
Standardisation & active profile
Custom standardisation available — marker & HPLC assay to customer specification. Typical ranges supplied on request.
Dry extract / powder. Water-soluble, hydro-ethanolic & oil-soluble grades available on request.
Nutraceutical, cosmeceutical, Ayurvedic & functional food applications. Formulation support available.
Certificate of Analysis
Get the latest batch Certificate of Analysis with full standardisation, heavy-metals and microbial data. Sent to your work email within 24 hours.
