AntioxidantCyanidin
Bilberry standardised to its marker compound — Cyanidin (C15H11O6). The 3-D structure is the active you’re paying for — certified by HPLC on every batch COA.
Marker compound
Anthocyanins (anthocyanosides)
25% anthocyanins is the benchmark grade; HPLC anthocyanosides often run 32-36%.
We manufacture to your target — tell us the marker spec, grade and volume and we’ll build it to order.
Request custom specVaccinium myrtillus
Bilberry extract (Vaccinium myrtillus) — Anthocyanins (anthocyanosides) — 25% by UV-Vis / HPLC. Bulk B2B supply, GMP & ISO 9001 certified, export-ready. Request a quote from Espíritu Empresarial.
Specifications — hover or tap a card for our certifications
Standardisation & active profile
Anthocyanins (anthocyanosides) — 25% by UV-Vis / HPLC.
Water-soluble fine powder; food and supplement grades available.
Eye-health and antioxidant supplements, functional foods, beverages, and cosmetics.
Certificate of Analysis
Get the latest batch Certificate of Analysis with full standardisation, heavy-metals and microbial data. Sent to your work email within 24 hours.