Application
Polyphenol-rich antioxidant botanicals standardised for longevity formulations.
Antioxidant positioning is everywhere — which is exactly why a standardised, quantified polyphenol or marker content sets a serious product apart. Our antioxidant range is characterised by marker compound and verified analytically.
Each grade is supplied with a Certificate of Analysis, with packaging and storage guidance to protect oxidation-sensitive actives in transit and on shelf.
AntioxidantLycium barbarum
Lycium barbarum polysaccharides (LBP) · ~40%
View specs →
AntioxidantHibiscus rosa-sinensis
Whole-flower extract (no single marker)
View specs →A best-before date is a conclusion, not a guarantee. Here is what shelf life actually means for a standardised extract, the degradation pathways that erode it, and the stability evidence that should sit behind the date on your COA.
Read articleEvery standardised percentage is the output of a specific analytical method — and the method decides what the number actually means. A working guide to HPLC, HPTLC, UV-Vis and GC for the people who have to trust the result.
Read articleShortlist the grades that fit and request a private quote — our technical team will follow up with specs and terms.
